132 4. A study was conducted in 1997 to measure the total fat content, calories, and sodium content of vegetable burgers available at supermarkets and commonly used as a meat substitute. Measure- ments on 54 different brands of "veggie burgers," and the results were used to develop the 3-way contingency table below. Under 130 Calories 130 Calories or More 320 g Sodium or More Total Fat Under 320 g 320 g Sodium or Under 320 g dMore stonlli12 Content Sodium Sodium Under 3 g 1. i n 3 - 4 g odala 3 Over 4 g 7. 6. al A = {"Under 130 Calories"}, B = {"320 g Sodium or More"}, C = ={"Over 4 Total Fat"} A vegetable burger is selected randomly from the group. Find the following probabilities: (a) P(A) (b) P(B) (c) P(C)l

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132
4 A study was conducted in 1997 to measure the total fat content, calories, and sodium content of
vegetable burgers available at supermarkets and commonly used as a meat substitute. Measure-
beb ments on 54 different brands of "veggie burgers," and the results were used to develop the 3-way
contingency table below. , (JG
Tol be sd Jes
Under 130 Calories
130 Calories or More
Under 320 g 320 g Sodium or
Total Fat
Under 320 g 320 g Sodium or
Content
Sodium
More
Sodium
More
Under 3 g
telli 12dus
vil ov 4ly bo 3
C00 1
1
idw n 3 - 4 g
aolala Over 4 g
w lol
6.
al lA = {"Under 130 Calories"}, B = {“320 g Sodium or More"}, C =
3 {"Over 4 g Total Fat"}
A vegetable burger is selected randomly from the group. Find the following probabilities:
(a) P(A)
(b) P(B)
(c) P(C)
anh
(d) P(AN B)
(e) P(ANBNC)
(f) P(AU B)
xciurya al and
Transcribed Image Text:132 4 A study was conducted in 1997 to measure the total fat content, calories, and sodium content of vegetable burgers available at supermarkets and commonly used as a meat substitute. Measure- beb ments on 54 different brands of "veggie burgers," and the results were used to develop the 3-way contingency table below. , (JG Tol be sd Jes Under 130 Calories 130 Calories or More Under 320 g 320 g Sodium or Total Fat Under 320 g 320 g Sodium or Content Sodium More Sodium More Under 3 g telli 12dus vil ov 4ly bo 3 C00 1 1 idw n 3 - 4 g aolala Over 4 g w lol 6. al lA = {"Under 130 Calories"}, B = {“320 g Sodium or More"}, C = 3 {"Over 4 g Total Fat"} A vegetable burger is selected randomly from the group. Find the following probabilities: (a) P(A) (b) P(B) (c) P(C) anh (d) P(AN B) (e) P(ANBNC) (f) P(AU B) xciurya al and
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