11. Fill in the bubble map by describing four industrial processes that make use of biological enzymes. (3.3) KU TACA Examples of industrial uses of enzymes Chapter 3 Questions 49

Q: See attached, you have a table that is perhaps required for some of the questions.  Answer question…

A: The food that we eat contains proteins which need to be broken down and absorbed for its…

Q: enzymes speed up reactions by lowering the activation energy of a reaction. this is comparable with

A:

Q: An enzyme is a ____. Group of answer choices A) protein that speeds up chemical reactions without…

A: Introduction :- Proteins called enzymes serve as biological catalysts by quickening chemical…

Q: In a table format, write down the enzymes acting on carbs and fats and write their final breakdown…

A: Digestive system is responsible for digestion absorption and assimilation of nutrients. Different…

Q: Using the table attached, answer the following What happens when enzymes are not in their optimal pH…

A: Enzymes are 3D tertiary globular proteins that function as reusable biological catalysts. Enzymes…

Q: Construct a paragraph summarizing glycolysis.

A: All living organisms require essential nutrients for promoting the growth and development of the…

Q: Which statement about enzymes is true? An enzyme functions to decrease the rate of a chemical…

A: Enzymes are substances that catalyse biological reactions. They are proteins that act as biological…

Q: What would enzymes be in a city and why ?

A: Catalysts accelerate chemical reactions. The molecules upon which enzymes may act are called…

Q: Determine which anomer is represented in the structure shown here. I OH CH₂OH Н OH H OH H OH I

A: Anomers are the special type of epimers that differs from each other in a configuration only at the…

Q: Which statement defines a coenzyme

A: Answer - Option E - An organic molecule closely associated with enzymes

Q: Name a protein (or in some cases an RNA) catalyst that functions to speed up chemical reactions

A: Proteins are macromolecules present in biological system. Proteins are building blocks of amino…

Q: Considering that enzymes are essential to all cells, including microbes, why might refrigeration and…

A: Enzymes are proteins that act as biological catalysts. Catalysts will enhance the chemical…

Q: List and describe 2 important enzymes

A: Introduction :- Enzymes are proteins that enable our bodies' metabolism, or chemical reactions, go…

Q: what is the first step in an enzyme-catalyzed reaction? a. formation of enzyme-substrate complex…

A: Biomolecules are organic molecules present in living organisms. There are mainly four main…

Q: Part 4 7. What was the optimal pH for amylase? Explain how your iodine test results support your…

A: In the given experiment we are using iodine test to test the enzyme activity of amylase.  Amylase is…

Q: Describe what you know about enzymes. Toxic hydrogen peroxide

A: Note: Hi! Thank you for the question. We are authorized to answer one question at a time. Since you…

Q: When an enzymatic reaction is in progress, do you expect to see happen to the amount of product?

A: Enzymes are proteinaceous molecules that increase the rate of biochemical reactions. Enzymes are…

Q: An enzyme that works best at pH 2 and temperature 35-39°C was dissolved in water then boiled.…

A: The function of a protein arises from the three dimensional structure of the protein.

Q: When an enzymatic reaction is in progress, do you expect to see happen to the amount of substrate?…

A: Enzyme are biological catalyst which catalyzes a number of biochemical reactions occurring inside…

Q: 3:08 1 Back ions amino acids Pulse Question 5 An enzyme works by adding energy to a reaction…

A: Enzymes are biological catalysts that speed up chemical reactions by lowering the activation energy…

Q: se the table attached to make a graph and answer the following question. What happens when enzymes…

A: Enzymes are affected by changes in pH. The most favorable pH value, the point where the enzyme is…

Q: Distinguish between living organisms and human-made factories.

A: In an ecosystem there are two main factors:  Abiotic factors: Factors which are not alive Biotic…

Q: The use of substrate analogues  summary

A: Substrate analogs are chemical compounds resembling the substrate molecule in an enzyme-catalyzed…

Q: ENZYME 1 ENZYME 2 Temperature Product Temperature Product Formation (C) (C) Formation (umol) (umol)…

A: An temperature increase increases the rate of reaction. An increase in temperature raises the…

Q: Which of the following statement is INCORRECT about metabolism? A. is the sum of all chemical…

A: Metabolism is the totality of all physical actions and chemical processes carried out within a cell.…

Q: Fill the sentence in with the right keyword: Anabolic reactions Sometimes or Alwasys consume energy.

A: When a chemical reaction takes place energy is either taken in or released. Depending on the…

Q: Describe how enzymes accelerate chemical reactions

A: Enzyme is a catalytic molecule that increases the rate of any chemical reaction without being used…

Q: Identification of the active site of an enzyme: 2.2 The use of substrate analogues

A: Introduction  Enzymes are the biomolecules especially proteins. Which helps in the speeding up of…

Q: What else is made that is essential for genetic information from glycolysis? A. Nucleotides B. RNA…

A: Gycolysis is the metabolic pathway of glucose, where a molecule of glucose is broken down to 2…

Q: Question 4 Enzymes work in pathways where the product of one enzymatic reaction becomes the…

A: Enzymes are biocatalysts that perform specific biochemical reaction by converting the substrate into…

Q: What do enzymes change about the amount of energy required to make chemical reactions occur?

A: The question is about the amount of energy required to bring the occurrence of chemical reactions.

Q: Ⓒ orrect G Question 42 If the pH of a solution is 8.1, then the solution is neutral HELP CENTER…

A: The majority of organic substances are constructed from chains of carbon atoms. Carbohydrates,…

Modes of Nutrition

It is a biological process of providing or obtaining food that is necessary for growth and health. It includes many physiological processes - absorption, ingestion, assimilation, catabolism, excretion, etc. In biology, the science that deals with nutrition's physiological and chemical processes are called "nutritional science."