10) Ronald loves to can anything and everything and is always working hard to improve his recipes. In 2015 he canned salsa. He was curious about what the level of salt content would have on the pH level in his salsa, so in each of the five cans, he put different amounts of canning salt. In 2020, he opened those five cans and measured the pH level in each of them, to see what level of salt maintained the best pH level in his salsa. The treatment, experimental unit, and response are respectively: (A) salsa, pH level, the amount of salt B the amount of salt, 5 years storage time, salsa (C) salsa, pH level, the amount of salt (D) the amount of salt, salsa, pH level (E) 5 years storage time, salsa, pH level

10) Ronald loves to can anything and everything and is always working hard to improve his recipes. In 2015 he canned salsa. He was curious about what the level of salt content would have on the pH level in his salsa, so in each of the five cans, he put different amounts of canning salt. In 2020, he opened those five cans and measured the pH level in each of them, to see what level of salt maintained the best pH level in his salsa. The treatment, experimental unit, and response are respectively: (A) salsa, pH level, the amount of salt B the amount of salt, 5 years storage time, salsa (C) salsa, pH level, the amount of salt (D) the amount of salt, salsa, pH level (E) 5 years storage time, salsa, pH level

Chemistry

10th Edition

ISBN:9781305957404

Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste

Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste

Chapter1: Chemical Foundations

Section: Chapter Questions

Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...

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