10 o For lunch, a patient consumed 3 oz of steak, 3 oz of broccol, 1 medium apple, and 1 cup of nonfat milk (see the table below). Food Carbohydrate (g) Fat (g) Protein (g) Energy (kcal) Apple, 1 medium Energy (kJ) 15 Banana, 1 medium 60 260 26 Beef, ground, 3 oz 110 460 14 22 220 Broccol, 3 oz 4 900 3. 30 Carrots, 1 cup 120 11 2. 50 220 Chicken, no skin, 3 oz 3 20 110 Egg. 1 large 450 70 330 Mik, nonfat, 1 cup 12 90 350 Potato, baked 23 100 440 Salmon, 3 oz 16 110 460 Steak, 3 oz 19 You may want to reference (Pages 74 -77) Section 3.5 while completing this problem. 27 320 1350 Part A How many kilocalories did the patient obtain from the lunch? Express the energy as an integer and include the appropriate units. Value Units The unit you entered is not recognized. Review a stof accectable units No credit lost. Try again
10 o For lunch, a patient consumed 3 oz of steak, 3 oz of broccol, 1 medium apple, and 1 cup of nonfat milk (see the table below). Food Carbohydrate (g) Fat (g) Protein (g) Energy (kcal) Apple, 1 medium Energy (kJ) 15 Banana, 1 medium 60 260 26 Beef, ground, 3 oz 110 460 14 22 220 Broccol, 3 oz 4 900 3. 30 Carrots, 1 cup 120 11 2. 50 220 Chicken, no skin, 3 oz 3 20 110 Egg. 1 large 450 70 330 Mik, nonfat, 1 cup 12 90 350 Potato, baked 23 100 440 Salmon, 3 oz 16 110 460 Steak, 3 oz 19 You may want to reference (Pages 74 -77) Section 3.5 while completing this problem. 27 320 1350 Part A How many kilocalories did the patient obtain from the lunch? Express the energy as an integer and include the appropriate units. Value Units The unit you entered is not recognized. Review a stof accectable units No credit lost. Try again
Chemistry
10th Edition
ISBN:9781305957404
Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Chapter1: Chemical Foundations
Section: Chapter Questions
Problem 1RQ: Define and explain the differences between the following terms. a. law and theory b. theory and...
Related questions
Question
How many kilocalories did the patient obtain from the lunch? Express the energy as an integer and include the appropriate units

Transcribed Image Text:xplanation x
Annotated x
9 Bad Eatin x V Citation For x O Guidelines
G how do you X
S
penvellum.ecollege.com/course.html?courseld=16519516&OpenellumHMAC=5af84a812deaa203fb97b9be609f3288#10001
Black Holes X
Course Hor Xx
Chem 101C X
YouTube
V Maps Best Free PowerP
☆ *司
A Google Drive - Academic Search
+ Downloads € University Librarie
€ UNIVERSITY POR.
Student Detail Sc.
<Chapter 3
Problem 3.36 - Enhanced - with Feedback
For lunch, a patient consumed 3 oz of steak, 3 oz of broccoli, 1 medium apple, and 1 cup of nonfat milk (see the table below).
10 of 44 >
Food
Carbohydrate (g)
Fat (g)
Protein (g)
Energy (kcal)
Apple, 1 medium
Energy (kJ)
15
Banana, 1 medium
60
260
26
Beef, ground, 3 oz
110
460
14
22
220
Broccoli, 3 oz
900
4
3
30
50
Carrots, 1 cup
120
11
2
220
Chicken, no skin, 3 oz
20
110
450
Egg. 1 large
6
6
70
330
Milk, nonfat, 1 cup
12
9
90
350
Potato, baked
23
3
100
440
Salmon, 3 oz
5
16
110
460
Steak, 3 oz
27
19
320
1350
You may want to reference (Pages 74 - 77) Section 3.5 while completing this problem.
Part A
How many kilocalories did the patient obtain from the lunch?
Express the energy as an integer and include the appropriate units.
HA
?
Value
Units
O The unit you entered is not recognized. Review a list.of accentable units
No credit lost. Try again.
DII
19
F10
11
%23
2$
&
3
4.
5
6
7
8
9
delete
W
E
R
T.
Y
F
H
J
K
returr
C
V
N
B.
DI
Expert Solution

This question has been solved!
Explore an expertly crafted, step-by-step solution for a thorough understanding of key concepts.
This is a popular solution!
Trending now
This is a popular solution!
Step by step
Solved in 2 steps

Knowledge Booster
Learn more about
Need a deep-dive on the concept behind this application? Look no further. Learn more about this topic, chemistry and related others by exploring similar questions and additional content below.Recommended textbooks for you

Chemistry
Chemistry
ISBN:
9781305957404
Author:
Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:
Cengage Learning

Chemistry
Chemistry
ISBN:
9781259911156
Author:
Raymond Chang Dr., Jason Overby Professor
Publisher:
McGraw-Hill Education

Principles of Instrumental Analysis
Chemistry
ISBN:
9781305577213
Author:
Douglas A. Skoog, F. James Holler, Stanley R. Crouch
Publisher:
Cengage Learning

Chemistry
Chemistry
ISBN:
9781305957404
Author:
Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
Publisher:
Cengage Learning

Chemistry
Chemistry
ISBN:
9781259911156
Author:
Raymond Chang Dr., Jason Overby Professor
Publisher:
McGraw-Hill Education

Principles of Instrumental Analysis
Chemistry
ISBN:
9781305577213
Author:
Douglas A. Skoog, F. James Holler, Stanley R. Crouch
Publisher:
Cengage Learning

Organic Chemistry
Chemistry
ISBN:
9780078021558
Author:
Janice Gorzynski Smith Dr.
Publisher:
McGraw-Hill Education

Chemistry: Principles and Reactions
Chemistry
ISBN:
9781305079373
Author:
William L. Masterton, Cecile N. Hurley
Publisher:
Cengage Learning

Elementary Principles of Chemical Processes, Bind…
Chemistry
ISBN:
9781118431221
Author:
Richard M. Felder, Ronald W. Rousseau, Lisa G. Bullard
Publisher:
WILEY