Homework Help is Here – Start Your Trial Now!
Business
Management
1. Why is coordination import in food and beverage industry ? Describe and discuss the 4 levels of management in food and beverage

1. Why is coordination import in food and beverage industry ? Describe and discuss the 4 levels of management in food and beverage

Understanding Business
Understanding Business
12th Edition
ISBN:9781259929434
Author:William Nickels
Publisher:William Nickels
Chapter1: Taking Risks And Making Profits Within The Dynamic Business Environment
Section: Chapter Questions
Problem 1CE
See similar textbooks
icon
Related questions
Question

1. Why is coordination import in food and beverage industry ?

Describe and discuss the 4 levels of management in food and beverage

 

Expert Solution
Step 1

The importance of coordination in food and beverage industry are as follows:

  • Smooth functioning: Through coordination, smooth functioning is taken place in the organization. So, it is very necessary for food and beverage industry.
  • Minimum Conflicts: Through coordination the conflict are taken place is minimum in the organization. So, it is very necessary for food and beverage industry.
  • Relation among employees: Through proper coordination, the good relation among employees are created. So, it is very necessary for food and beverage industry.
steps

Step by step

Solved in 2 steps

SEE SOLUTIONCheck out a sample Q&A here
Blurred answer
Recommended textbooks for you
Understanding Business
Understanding Business
Management
ISBN:
9781259929434
Author:
William Nickels
Publisher:
McGraw-Hill Education
Management (14th Edition)
Management (14th Edition)
Management
ISBN:
9780134527604
Author:
Stephen P. Robbins, Mary A. Coulter
Publisher:
PEARSON
Spreadsheet Modeling & Decision Analysis: A Pract…
Spreadsheet Modeling & Decision Analysis: A Pract…
Management
ISBN:
9781305947412
Author:
Cliff Ragsdale
Publisher:
Cengage Learning
Management Information Systems: Managing The Digi…
Management Information Systems: Managing The Digi…
Management
ISBN:
9780135191798
Author:
Kenneth C. Laudon, Jane P. Laudon
Publisher:
PEARSON
Business Essentials (12th Edition) (What's New in…
Business Essentials (12th Edition) (What's New in…
Management
ISBN:
9780134728391
Author:
Ronald J. Ebert, Ricky W. Griffin
Publisher:
PEARSON
Fundamentals of Management (10th Edition)
Fundamentals of Management (10th Edition)
Management
ISBN:
9780134237473
Author:
Stephen P. Robbins, Mary A. Coulter, David A. De Cenzo
Publisher:
PEARSON
SEE MORE TEXTBOOKS