1. Are food items such as juice or vinegar acidic or basic? What ion probably accounts for this characteristic?

Chemistry
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Author:Steven S. Zumdahl, Susan A. Zumdahl, Donald J. DeCoste
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Chapter1: Chemical Foundations
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1. Are food items such as juice or vinegar acidic or basic? What ion probably accounts for this characteristic?

2.Are the cleaning solutions acidic or basic? What ion is probably involved in the    cleaning process?

3.How can you account for the great pH difference between the juice and eyewash       (boric acid solution)?

4. Calculate the [H3O+] of the following substances based on the pH value from the table:

  1. a) Juice
  2. b) Eyewash
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