Impact of Coral Bleaching on tourism and the economy

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Running head; IMPACT OF CORAL BLEACHING ON TOURISM AND THE ECONOMY 1 Impact of Coral Bleaching on tourism and the economy Name Institution
IMPACT OF CORAL BLEACHING ON TOURISM AND THE ECONOMY 2 Impact of Coral Bleaching on tourism and the economy Coral bleaching is defined as intracellular andosymbionts’ loss by either algal pigmentation loss or expulsion. The breakdown of the relationship between the zooxanthallae which provide the coral with most of its color and the coral host causes carol bleaching. The coral’s tissues looses it color and appears transparent hence exposing the inner skeleton of the coral which is bright white. Without zeoxanthallae many corals struggle to survive due to starvation resulting from the bleaching though some corals are capable to feed themselves. In case of persistence in the coral stress the bleached corals always dies off. The recovery of the coral reefs with a higher coral death rate as a result of bleaching takes a long period or even a decade. Coral bleaching is mainly caused by heat stress due to higher temperatures in the sea. Any temperature increase by one degree Celsius in a period of about four weeks is enough to cause coral bleaching events. The coral begin to die if the temperature increase continues for more than eight weeks. Reefs can also be affected by high water temperatures at the global and regional scale. Other factors that can cause stress include; low water salinity and poor quality of water from pollutant runoff. Therefore as the climate changes, is believed to become more rampant and severe this would see an increase in sea temperatures and increased coral effect from other stressing factors can highly increase the bleaching effect on the barrier reefs. A global bleaching event took place in 1998 where a higher percentage of reefs on the barrier reef were affected by bleaching. 30-50% mortality rate of the coral reefs was recorded in the Philippine town of El Nido. The sea temperature during this time was the highest that has ever been recorded. In 2002 a record of 605 reefs was affected by mass bleaching a highest coral bleaching ever recorded in the world. It was stimulated by higher sea temperatures some few
IMPACT OF CORAL BLEACHING ON TOURISM AND THE ECONOMY 3 centigrade higher than summers maxima caused by two periods of very hot weather. This has affected both the tourist sector and the economy in this island. Impact on tourism Diving tour was highly interfered with coral bleaching. This led to a drastic decline of the tourists visiting the affected islands. Due to degradation of the reefs in regions marked as the diving areas and dive markets has seen loss of its Image and attraction. According to studies the percentage of diving tourists has gone down to an estimate of about10% (Cesar 2000, pg 11) Nonetheless the low rates of occupancy indicate that the loss of divers is a big blow to the resort industry. This also indicates the effect the coral bleaching has had on tourism. Recreational fishing was also another sector of tourism in the island region that was affected. According to studies done there have been an average of 50% and more decline in tourist visitation (Herman Cesar 2000, pg 11). This was a result of exposure of fish to predators and migration due to the loss of food and hiding place where they could camouflage as the coral reefs they relied on had died off. According to recreational fishing survey (2000) 6% of the recreational fishing in Queensland occurred more than 5 km away from the coast line. This meant that many boats that were currently being used could not be used for this purposes other than dose-in-shore fishing due to the length restrictions put in place. A welfare loss to the tourist was also impacted. Other than financial losses bleaching also affected the tourist’s satisfaction creating a loss to their welfare. The tourists who had enjoyed visiting these places for instance the divers found tourism irrelevant since their need could not be satisfied anymore. Some tourist would just visit to see and witness the beauty of the marine nature especially with the colorful coral reefs. It didn’t matter the nature of tourists that visited
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IMPACT OF CORAL BLEACHING ON TOURISM AND THE ECONOMY 4 the place whether diver or not the bottom-line was that they were interested in the marine environment (Cesar et al, 2000 pg 12). The question can be asked as how many tourists can pay an extra cost to travel to areas where coral reefs were still healthy. Impact on the Economy Tourism is one of the greatest sectors in the economy. There the effect that tourism has had as a result of coral bleaching is directly felt in the economy. Further the people living along and within the island regions depended mainly on this economic sector. Billions of dollars was received by the local economies from the tourists to reefs through fishing trips, marine nature tours, diving tours, restaurants hotels and many other businesses established within the reef ecosystem. Coral beaching has therefore impacted on the economy as discussed below; Tourism industry used to receive high revenues from diving and recreational fishing suffered a great loss of revenue due to tourist attraction and visitation. From the studies carried out by the USAID, it is evident that in the mid –eights up to late nineties there have been high returns in tourism sector in El Nido. Due to the coral bleaching event the rate of tourism declined hence losses in revenue (Cesar 2000, pg 11). Estimation loss of close to 4000 guests per annum with revenue loss of up to 2 million US dollar has been made from the studies carried out in this area. Nevertheless it is unclear has to what extent was the loss caused by the coral bleaching as observed by (Dixon & Hodgson 2000). Fishing industry; though fishing contributed also to tourism in this region; it was also commercialized as the people leaving within this region depended on the fish for food. Coral mortality affected the reef fish composition as it eliminated the functions of reefs as breeding zones and feeding areas for fishes other organism in the sea. According to Hourigan et al (1988),
IMPACT OF CORAL BLEACHING ON TOURISM AND THE ECONOMY 5 the existence of reef fish was a result of coral reefs, largely by of live coral percentage cover. With a reduction in fish therefore there was a low fish catch this translated into low revenues earned by the fishermen. As much as chance of coral recover exists the fishermen need to adapt new fishing gear and management in order to respond to this climate changes. (Cinner et al. 2009) Lastly the labor market was also affected by the mortality of coral reefs. With a high reduction in the tourist number visiting the coral sites many businesses were forced to retrench some of its working force. This had to been done as a preventive measure against the collapse of these businesses as a result of high operation cost compared to the rate of returns. Some hotels and restaurant were closed down rendering other people jobless while some coral sites were abandoned since they had lacked relevance. The labor force increased the total loss from 2 million US dollars to 3 million US dollars (Cesar et al, 2000). Conclusion Indeed the impact of coral bleaching on the tourism and economy at large is immense. It is therefore prudent of the governments to come up with clear strategies on how to safeguard this tourist attraction site and plantation, to promote and sustain the deteriorating tourism sector in the affected regions. Also the Environmentalist should work tirelessly to conduct more research and find solutions to this menace. Lastly global warming as a vice should be addressed globally since it is the major cause of high temperatures that have rendered corals lifeless.
IMPACT OF CORAL BLEACHING ON TOURISM AND THE ECONOMY 6 References Cesar, H. (2000), “Economic Valuation of the impacts of coral bleaching on tourism in El Nido, Philippines”, Report prepared for USAID, Cesar Environmental Economics Consulting, Amsterdam,the Netherlands. Hodgson G. and J.A. Dixon (2000), “ El Nido Revisited: Ecotourism, Logging and Fisheries ” in H.Cesar (Ed.) " Collected Essays on the Economics of Coral Reefs ", CORDIO, Kalmar University,Kalmar, Sweden. Hodgson. G. and J.A. Dixon. (1988) “ Logging versus fisheries and tourism in Palawan ”. Occ. Pap. No.7. East-West Environment and Policy Institute, Honolulu, USA. Cesar, H., A. Waheed, M. Saleem and D. Wilhelmsson (2000), “ Assessing the impacts of the 1998coral reef bleaching on tourism in Sri Lanka and Maldives ” in S. Westmacott, H. Cesar and L. Pet-Soede, “ Assessment of the socio-economic impacts of the 1998 coral reef bleaching in the IndianOcean ”, CORDIO programme, Report prepared for the World Bank, Washington DC, USA Cinner JE, McClanahan TR, Graham NAJ, Pratchett MS, Wilson SK, Raina JB (2009) Gear-based fisheries managementas a potential adaptive response to climate change and coral mortality . Appl Ecol 46: 724–732.
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IMPACT OF CORAL BLEACHING ON TOURISM AND THE ECONOMY 7 Carpenter KE, Niem VH (1998c) The living marine resources of the Western Central Pacific , Volume 4. Bony fishespart 2 (Mugilidae to Carangidae) FAO – UN, Rome. Allin, C. (2011). Encyclopedia of environmental issues . Pasadena, Calif: Salem Press.Rudi E, Elrahimi SA, Irawan S, Valentino RA, Surika wati, Yulizar, Munandar, Kartawijaya T, Herdiana Y, SetiawanF, Rizal S, Pardede ST, Campbell SJ, Tamelander J (2009) Reef f ish status in northern Acehnese reef based on management type.Biodiversitas 10: 87-92. ENREP-PAWB-PPSO (1999), “ Determination of Development Fees for Tourism Establishments Located in El Nido Marine Reserve ”, Paper prepared for DENR by the International Resources Group,Manila, the Philippines Hodgson G. and J.A. Dixon (2000), “ El Nido Revisited: Ecotourism, Logging and Fisheries ” in H.Cesar (Ed.) " Collected Essays on the Economics of Coral Reefs ", CORDIO, Kalmar University,Kalmar, Sweden. Kuiter RH, Tonozuka T (2001 ) Indonesian reef fishes . Zoonetics, Australia.