The management of a sugar factory decided to use an empty store room to keep theexcess sugar. In order to preserve the quality of the sugar, the humidity of the storeroom must be below than 30%. As an engineer, you have tested the condition ofthe room with a sling psychrometer and found out the wet-bulb temperature anddry-bulb temperatures at 1 atm are 20 and 30°C, respectively. Given the specificheat at constant pressure is 1.005 kJ/kg-°C.Existing storeEmpty storePressure at 1 atm25 and 15°CproductionAreaA) Calculate the specific humidity and relative humidity of the empty store room.B) Estimate the enthalpy per unit mass and the masses of dry air as well as watervapor in the empty store room.C) In your opinion, is it possible to store the excess sugar in the empty store.assuggested by the factory management? Support your answer based onThermodynamic Principles.

The wet bulb temperature at 1 atm is twb=20°C. The dry bulb temperature at 1 atm is tdb=30°C. The…

The management of a sugar factory decided to use an empty store room to keep the excess sugar. In order to preserve the quality of the sugar, the humidity of the store room must be below than 30%. As an engineer, you have tested the condition of the room with a sling psychrometer and found out the wet-bulb temperature and dry-bulb temperatures at 1 atm are 20 and 30°C, respectively. Given the specific heat at constant pressure is 1.005 kJ/kg-°C. Existing store Pre zd Empty store production A) Calculate the specific humidity and relative humidity of the empty store room. B) Estimate the enthalpy per unit mass and the masses of dry air as well as water vapor in the empty store room. C) In your opinion, is it possible to store the excess sugar in the empty store.as suggested by the factory management? Support your answer based on Thermodynamic Principles.

The management of a sugar factory decided to use an empty store room to keep the excess sugar. In order to preserve the quality of the sugar, the humidity of the store room must be below than 30%. As an engineer, you have tested the condition of the room with a sling psychrometer and found out the wet-bulb temperature and dry-bulb temperatures at 1 atm are 20 and 30°C, respectively. Given the specific heat at constant pressure is 1.005 kJ/kg-°C. Existing store Pre zd Empty store production A) Calculate the specific humidity and relative humidity of the empty store room. B) Estimate the enthalpy per unit mass and the masses of dry air as well as water vapor in the empty store room. C) In your opinion, is it possible to store the excess sugar in the empty store.as suggested by the factory management? Support your answer based on Thermodynamic Principles.

Elements Of Electromagnetics

7th Edition

ISBN:9780190698614

Author:Sadiku, Matthew N. O.

Publisher:Sadiku, Matthew N. O.

ChapterMA: Math Assessment

Section: Chapter Questions

Problem 1.1MA

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