Standard of living: A majority of p- people lived in villages. The villages were mostly self-sufficient. Only salt had to be imported from other places. The needs of farmers were limited. They grew jowar, bajra, wheat, ragi (nachani), maize, rice and other grains in their fields. The daily diet consisted of bhakari, onion, chutney and an accompaniment. Barter system was used for everyday transactions. Village houses were simple mud and brick constructions. Wadas with one or two Rice, dal, were seen in cities. chapatis, vegetables, salads, milk and dahi products were mainly included in the rich people's diet. Men wore a dhoti, kurta, angarakha and mundase. Women wore nine-yard sarees and blouses.
Standard of living: A majority of p- people lived in villages. The villages were mostly self-sufficient. Only salt had to be imported from other places. The needs of farmers were limited. They grew jowar, bajra, wheat, ragi (nachani), maize, rice and other grains in their fields. The daily diet consisted of bhakari, onion, chutney and an accompaniment. Barter system was used for everyday transactions. Village houses were simple mud and brick constructions. Wadas with one or two Rice, dal, were seen in cities. chapatis, vegetables, salads, milk and dahi products were mainly included in the rich people's diet. Men wore a dhoti, kurta, angarakha and mundase. Women wore nine-yard sarees and blouses.
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